October 25, 2010
Good morning! How about a warm and hearty recipe to brighten up this rainy Atlanta morning? French Onion Roast 1 Beef Small-Medium Beef Roast (mine was just under 2 pounds) 2 cans Condensed French Onion Soup 1 can Water Celery Baby Carrots 1/2 Yellow Onion, diced Pepper/Steak Seasoning Sea Salt Start with the roast in [...]
Read the full article →
January 3, 2010
Growing up, I always though I had somewhat of a strange heritage. My mom’s family is 100% Hungarian and my dad’s family is 100% Pennsylvania Dutch. So while my friends were wearing green and celebrating the luck of the Irish, I was saving bacon fat and hanging a Moravian star at Christmas. You just didn’t [...]
Read the full article →